Shibuya City, Tokyo, Japan｜Peter Luger Steak House Tokyo

I’ve been to the original NY restaurant multiple times and wanted to check Tokyo restaurant out, so I booked lunch to check it out. Long story short. Yes, the flavor is amazing and the service here was exceptional. The ambience is very fancy and I personally like it here better than NY. However, be prepared to pay a lot more than what u would pay in NY. Understandably they flew everything in from NY so prices raise, but steak for two and few drinks/sides and your bill will go over ¥50,000. Tho I feel like steak was smaller than NY… hmm not sure. Anyhow, they got cute butcher shop outside too, and all n all the experience was nice.

What a steak! We had 2 T bone (750 gr) steak for 3 people. We asked for medium steak. It was perfect steak. The meat was tender juicy and tasty from the butter that was put on the steak. We also ordered portabello mushroom and German's style potato for our side dishes. However to be able to enjoy this dry aged beef you need to pay quite large amunt of Yen, but it was worth it....

Hands down, the best American-style steakhouse in Japan in my opinion. Not cheap but you get what you pay for. Highly recommended for special occasions!