Higashiyamato, Tokyo, Japan｜うさぎ屋udon

It takes about 5 to 7 minutes from Higashiyamatoshi Station. Is delicious. We had 2 types of udon (gravy and sesame sauce) for 1,375 yen (tax included), a hot and sour hot and sour udon special serving for 1,400 yen (tax included), a roast pork bowl (small) for 385 yen, and a Japanese-style ankake curry bowl (small) for 220 yen. rice field. Everything was delicious. I would like to go again.

To celebrate our 4th anniversary, large and extra servings were free (until the end of October) The noodles were soft and smooth. It was delicious. It was nice to have a counter and table. Please be careful that the cold drinks are self-serve and there are steps at the entrance and exit (lol)

The dashi stock that brings out the umami of the udon is light but rich in flavor. My favorite is gravy udon with tsukemen. There are 4 tables and 5 seats at the counter, so it's full at lunchtime on weekends, and there are times when you have to wait outside. There is also an affiliated parking lot.