Matsudo, Chiba, Japan｜Ikkakuya

Had ramen here a few times on my birthday. It's very close to the station, so it's very convenient. The softness and hardness of the surface can explain. In the photo I added minced garlic, chili oil and bean paste and vinegar.

My daughter's phone rang as soon as I finished the rice bowl, so I had to leave without taking a bite. When I returned 20 minutes later, she made it all over again. Since it was lunch on my daughter's Independence Day (the first day of her move), I thought it would at least be warm and delicious, so she stopped me from buying another ticket. It was a waste to throw it away, so I (my father), who was with me, had a second glass of the cold one. The piping hot first cup was definitely tastier, but above all I was happy with the restaurant's arrangement. Iekei was like Fujisawa's China Soba, and I didn't really like it because I had the impression that it was ``very particular'' and ``bossy'' at worst, but this restaurant changed my image. It was my extreme prejudice. thank you. I'll visit you again.

There were only two types of sets that could be ordered with a premium meal ticket. There's no parking lot, so I don't have many opportunities to go there, but I like the taste.