Ichikawa, Chiba, Japan｜飲茶 縁

I wanted to go all the time! I like dim sum, and I have been waiting for this place "Sorry, I'm going out now on urgent business!" I'm sorry, but I can't help it. I was told that I could buy frozen dumplings, I bought it and tried it at home. He carefully taught me how to cook, I did it that way and it turned out great! I've had a variety of sticky gyoza dumplings, including those from China, but this may be No.1. Everything is delicious down to the skin. I was absorbed in it and ate it. Next time I want to visit the store again and eat 🫶

It's run by a single lady, and there are only two tables. Visit around 14:00 because it is open without a lunch break. It looks like home cooking in the Tohoku region of China. Ordered water dumplings, small dumplings, and yellow melon buns. Water dumplings are really delicious. Garlic is used a lot, so it's safer not to put anything in it afterward. By the way, walk about 2.5 km from the nearest Keisei Hachiman station. There was a sense of accomplishment in the experience of walking desperately and eating the most delicious dim sum.

The dumplings, xiaolongbao, fried rice, etc. were all very delicious. The landlady is also friendly and cheerful, making you feel comfortable. He seems to be managing the business by himself, so when he has time, there is no parking lot. Take out some gyoza.