Matsudo, Chiba, Japan|甚兵衛
Mandarin restaurant, Noodle shop at 11-2 Tokiwadairajinyamae, Matsudo, Chiba 270-2265, Japan
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Rating
3.8 (118 comments)
🕙Opening Time
Open Time: 11:30
💲Price Range
¥1000-2000
☎️Phone Number
+8147-387-8808
📞📞📞📍Location
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Reviews
More Comments at Google MapAs someone from Gyoza Prefecture, I think this gyoza is even more delicious than those from Gyoza Prefecture. The dumplings are mainly made with vegetables, have just the right amount of garlic, and are more than twice the size of regular dumplings, making them very filling. It seems like they are particular about the rice they use, and the sweet and delicious rice is also a delight. The photo shows the gyoza set meal (800 yen) Also, the draft beer will be served in full, so be sure to have a draft beer (640 yen) with you. Basically, it's a store with a lot of volume, so I'm very happy about that. There are two counter seats (single seats). There are 4 tables, so we recommend visiting with a maximum of 4 people. It looks like they are doing delivery and takeout as well. If you don't know the details, please contact the store. Evaluator Male Age Early 40s Evaluation criteria 5 stars A restaurant you would like to introduce to others 4 stars A restaurant you want to repeat 3 Stars A store where I don't know if I will repeat or not Star 2: A restaurant you want to go to if you want something luxurious. 1 star A shop that doesn't suit me
The Town Chinese At Home Edition There are many menu items. They come to take orders very quickly. I can't keep worrying about it. This time, I had the Mabo set meal. A large amount of mapo tofu sliced into strips. The photo is so delicious that I ate half of it (lol) The seasoning is light and has a gentle taste. I hardly feel the spiciness. But it's delicious. I'm happy with the pickles and cod roe, but this is a 3-cup course with rice... My partner is hot and sour noodles. I like it with a lot of beaten eggs, so I was enjoying it with a lot of frustration. I don't like shiitake mushrooms, but there are none here. The dumplings overflowed from the plate. The seasoning is subdued and there are plenty of vegetables. You can also use the ramen pepper on the table to change the taste. Perhaps because it was during the Golden Week daytime, there were many families. I guess it's loved by the local area. There is a parking lot for 4 cars, so be careful of the one-way street. There are 3 tables for 4 people, 1 table for 2 people, and 4 to 5 seats at the counter. The towels are self-service at the back left of the entrance.
It's been a long time. It's really delicious no matter what you eat. Each piece of gyoza 🥟 is large and filling. For stir-fried food, we recommend stir-fried fungus. It's a little spicy and goes well with alcohol, and it can also be a side dish for rice. Anyway, it's delicious no matter what you eat, so if you can go, please go. There aren't many seats, so it might get crowded soon, so it might be better to avoid lunch time.
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