Sagamihara, Kanagawa, Japan｜King Kitchen

We got the chicken curry and some garlic naan. The curry was a little bit smaller than expected but it had a very rich flavor and was phenomenal with the naan which was satisfying large. I would definitely recommend getting a combo. The price is a little bit higher than I would like but still worth it for the quality of food.

Best Chana Masala I’ve tasted in any country, but they only have it during dinner. I also recommend ‘upgrading’ to the garlic naan if you’re into garlic.

Never tried other menus except of its delicious mutton biryani. But because of this mutton biryani, I keep repeating my order. The restaurant is abit small & packed, and I suppose because of govt.regulation? thus they dont allow to exhaust the curry/spicy smoke :p (Im not sure though), so dine in may cause our clothes absorb the curry, spices aroma :D I prefer take out!