Shinjuku City, Tokyo, Japan｜Yamashita Honki Udon Kabukicho

Nice little spot, just off Shinjuku station - interior was clean & cosy. Went around 9pm and didn’t have to wait long as there were 2 levels of seats. The creamy cod roe udon we had was really light & not too overpowering or creamy. Came with a side of dashi as well to adjust the consistency according to your palate. The chicken tempura was great as an added topping as well!

A restaurant where you can eat delicious udon anytime. There are late-night charges, but I'm really happy that it's open 24 hours a day. The taste is of a quality that would make you want to eat it for lunch on a weekday, the noodles are chewy, and the menu is extensive. I think it's great that they also have toppings such as mentaiko.

white cream curry udon I saw it on the outside sign and wanted to eat it. The inside of the store is like a table seat in the back and a counter seat in front. It looks just like the picture, and the mellowness of the cream matches the curry, making it very easy to eat! This is worth eating! Chicken heaven was also very horse.