Kawasaki, Kanagawa, Japan｜Ebina

This is a small restaurant in Katahira. When I entered the store, the proprietress first greeted me with a smile. There are table seats, counter seats, and tatami rooms. Perhaps because the restaurant was empty, I was asked to sit wherever I wanted, so I sat in a tatami room. There were cushions piled up, so we brought our own and sat down on them, and cold drinks, towels, and chopsticks were brought to us. The whole store had a nostalgic feel to it, and it was a safe space where you could take a breather. Since it was lunch time, I ordered the ginger grilled set meal without alcohol. The food was brought out without a long wait. Although it was a typical set meal, it was well-balanced and I knew it would be delicious even before I ate it. The taste was actually very delicious and the quantity was just right. I was very satisfied with the courteous service I received until the end. I would like to visit you at night next time.

Nowadays, there are fewer and fewer pubs like this. . You'll be spoiled for choice with home-cooked food. The landlady is also very friendly. This is the store you want to visit.

Isn't it good to be a famous store in Asao Ward! A neighborhood izakaya that doesn't come up with information even if you search "Ebina" on Google🏮. . After a few years, I can't even go out due to the new corona. . Adventure! I entered. As a result, "Why didn't you come early!" Big regret! ! (lol) No matter what you say, it's cleaned up beautifully! The building is not old, but I am grateful that the kitchen ventilation fan hood, the seasonings on the table, and the decorations on the tatami room are frequently cleaned. There are plenty of menus with casual dishes! And it's worth it! It was very "homey" and delicious. The cheerful landlady and the personality of the general are in the taste. Basically, it's an izakaya that enjoys alcohol, so is the seasoning a little darker? But it's not bad. The white rice is smooth! Beer is also smooth! Recommended is "Stewed beef tendon" @ 450! The greasy tendon is simmered to be soft and moist, and goes well with sweet miso (barley miso?). I drank up the juice. It's a repeat decision in the near future. What should I eat next time~ ww