横浜市青葉区 Kanagawa, Japan|メゾンサカ
Creative cuisine restaurant, at Japan, 〒227-0034 Kanagawa, 横浜市青葉区Aoba Ward, 桂台1丁目11 1-103
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Rating
4.6 (67 comments)
🕙Opening Time
Open Time: 11:00
💲Price Range
¥1000-4000
☎️Phone Number
+8145-961-0117
📞📞📞📍Location
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Reviews
More Comments at Google MapFirst visit for lunch. This is the most satisfying restaurant I have eaten in about half a year. You can choose an appetizer, a main dish, and a drink. This time, the appetizer is cold corn soup. The main dish was chicken with mustard sauce. The first thing that came out was a cute little snack. Although they are small, each one has a strong flavor. Especially the sesame cookie in the middle was delicious! The flavor that goes beyond sesame spreads in your mouth and is amazing! The bread is my favorite rye bread. It comes with something like fluffy sour cream. It's lighter and easier to eat than regular butter. It was baked on the way and gave me a replacement. The appetizer corn soup was a gentle sweetness that cools down the hot body. Dried sakura shrimp is on the accent. It may be colorful, but you can be satisfied with just corn. And the main bone-in chicken. It was a mistake to think that it would be difficult to eat bone-in with a knife and fork. The meat easily crumbles and peels cleanly from the bones. The meat alone is delicious, but the mustard sauce goes well with it. My companion said that it would be nice to have it as a sandwich, but it would be delicious if I really ate it as a sandwich. It was delicious and I ate it with myers. As for the drink, I ordered an iced herbal tea, and it came out in a cute wooden goblet. I am grateful that there are shops that do not have herbal tea. Dessert is cheese mousse with peach and gel. A summer item. The cookie with a thin openwork floral pattern was crispy and delicious. This is 1800 yen including tax! I don't need change! I wanted to say. We will definitely visit again in the fall! It was a feast.
I had the lunch course. They are all delicious! I especially liked the pork cutlet. Simple seasoning. If you eat it with a little salt on the side, you can taste the deliciousness of the meat. I would like to visit you again.
There is only one lunch menu, from which you can choose one each from several types of appetizers and main dishes. There are many kinds of drinks. Considering that you can eat it for less than 2000 yen, it is very cost-effective. It was run by one chef, but it's good because the food comes out fairly quickly. Seating is limited, so early reservations are recommended
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