Kawasaki, Kanagawa, Japan｜Asahikawa Ramen Taisetsuken

Second visit, used for lunch Since I love tsukemen, of course I ordered the special tsukesoba at our restaurant. After purchasing a meal ticket, you line up and a staff member will come and collect your meal ticket. At that time, I was told that in addition to the usual seasoning, it was possible to change the flavor to ``soy sauce'' or ``dry'', so I ordered the ``dry'' flavor. It was spicy with chili peppers, but it was very delicious.

I ordered the golden chicken salt soba, which is only available on weekdays. The light and elegant salty soup perfectly matches the flavor of the chicken and the yuzu pepper. Although it is elegant, the soup has a richness that you can fully enjoy. The noodles are firm and curly. The boiled egg was also wonderful, with a creamy yolk and soaked white. The inside of the store has a calm atmosphere that is different from other popular stores. I was able to enjoy my ramen at the counter seat.

The location is good, just a 5-minute walk from the station, and it's located in Aeon, so it's recommended for meat girls who want to wait for a movie or eat a lot. Simple, just press a button on the vending machine in advance In front of the store, we post everything from the signboard menu to the standard popularity. This time, I ordered the weekday limited “Kogane Tori Shio Soba” and dumplings. I came in about 20 minutes. I sprinkled the falling type of yuzu salt and pepper and it was delicious. The noodles are curly noodles, and you can see the work of making them from the counter. Salt is a light type, but the unique sweetness of salt is tightly confined. It's one of the ramen shops that I just want to stop by, thank you for the meal.