Niiza, Saitama, Japan｜Kakiya

Around 12:00 on weekdays, I was able to enter the store in line for about 10 minutes. I ordered a large serving of shrimp tempura soba and vegetable tempura soba and it was served in about 10 minutes. I really enjoyed the taste of soba. The tempura was also delicious. Otefuki is Sefuru. There are about 10 parking lots, but they may be full during lunch.

A popular handmade soba restaurant located along a farm road just off National Route 254 (Kawagoe Kaido). Lunch visit with family. "Kakiage Tenmori Soba" is a big kakiage. The ingredients are onions, carrots, mitsuba, and sweet potatoes. Crisp and quite filling. Nikujiru soba is a soba dish that is served with a dipping sauce containing pork. You can choose hot or cold dipping sauce, so choose warm. The soup should be crisp and thick. Nikumori Soba is soba noodles topped with pork and shredded seaweed. The dipping sauce with chili oil is not only spicy but also numb and delicious. I had the normal serving, but even the large serving was cool enough. And above all, handmade soba is full of flavor and delicious. Next time I come, I definitely want to try the country-style nora. There are various attractive menus, and it is a shop that you want to visit many times. A return visit is inevitable.

A famous restaurant serving authentic handmade soba noodles. A hideaway shop known only to those in the know. Even though it's handmade, it's plentiful and reasonably priced. The fragrant soba noodles are delicious and go down smoothly. It is also a famous tempura restaurant. The soba soup has the flavor of bonito flakes and is also delicious. It's good to mix it with sobayu and drink it. Soba tea is also good until the food is served. A delicious soba restaurant that you'll want to eat again soon. Recommended shop.