Setagaya City, Tokyo, Japan｜Yakitori Uno

Easily a five star yakitori restaurant. My friend recommended to me and it was superb. The taste, cost and service. Nothing can go wrong here. Perfect for a quite dinner, couples and a little drink out. If you are looking for some yakitori, highly recommend visiting here once.

A yakitori restaurant located like a hideout in the basement of a building in Yokocho, a few minutes south of Okusawa Station. Each skewer is carefully grilled, and while it's being served, you can enjoy the excitement of seeing what kind of skewer will come out. The minced rice bowl at the end is also excellent. A harmonious combination of fluffy minced meat mixed with seaweed and rice. A famous restaurant that you will want to come back to again soon.

A yakitori restaurant located in a quiet residential area, a few minutes walk from Okusawa Station on the Tokyu Meguro Line. It's quite popular due to its good value for money, and it's difficult to get reservations on weekends. Telephone reservations begin on the 1st of the previous month, so if it's a Friday or Saturday night, you'll have to call as early as possible to get a reservation. I made a reservation on a Saturday night. I feel that the store has been around for a while, but the interior is beautiful. The menu is a la carte style. A la carte is where you order what you want to eat. You can say as much as you want at the beginning, or add more along the way. I received 14 skewers, a minced rice bowl, and ramen. The portion of yakitori is huge. The hugging was especially scary. I laughed because it was so big. It's good that the salt on each skewer is fairly diluted so it's not too salty. Personally, I think this is good, but many people feel it's a little thin. The portion is big and the flavor of the chicken spreads in your mouth. The final dish was delicious, and I think it's quite satisfying in this price range. The two girls at my part-time job looked so similar that they were like sisters.