Suginami City, Tokyo, Japan｜Tonki

Star 4.1 :) Went here for lunch. Reasonable price, tasty Tonkatsu and very kind staff. Tonkatsu was kind of softly crunchy compare to other Tonkatau I had in Tokyo.

A small wooden counter restaurant a couple of minutes from Higashi-Koenji subway station where you can watch your pork be breaded and fried. The amazing thing about Tonki is how consistently excellent the pork is.

A tonkatsu restaurant in Higashi Koenji. It seems to be loved by the locals, and I see many people enjoying their meals slowly. Also, one of the reviews said the store was dirty. From the outside, the restaurant looks like a typical local restaurant, but the inside is sophisticated with a beautiful wooden counter surrounding the spacious kitchen, and there are about two tables. It is kept clean. There were no TVs or magazines like a set restaurant in a miscellaneous town, and I didn't feel the dirtiness that spoiled the meal inside the store. Rather, you can feel the professionalism of the shopkeeper. Well, the loin cutlet set meal I received this time is a large serving. (1350 yen + 50 yen large serving) Compared to the tonkatsu of a normal tonkatsu shop, the tonkatsu here is thicker than the tonkatsu of a normal tonkatsu shop. bottom. According to the owner, the bread crumbs are finer than normal. Also, you can choose a small bowl, but this time I got potato salad with Kinpira burdock or potato salad. The miso soup that comes with it contains pieces of tonkatsu, and it tastes more like pork soup than miso soup. And there is a lot of rice that you can't think of as a large serving + 50 yen. Also, cabbage is free to change. I think the cospa is very good. The taste was good, the cost performance was good, the store was clean, and the owner had a good personality. I will ask again.