Shinagawa City, Tokyo, Japan｜Komenoya Meguro

Really good

● Earthenware pot rice with salmon and salmon roe: 1,480 yen/1 serving (from 2 servings) ● Beef tongue sashimi: 1,480 yen ● Assorted tuna and fresh fish sashimi from Oma: 1,299 yen (from 2 people) ● Assortment of six items: 1,480 yen ● Stewed beef tendon: 699 yen ● Fried corn: 599 yen . Weekday evenings 🐥 I came to Meguro! I came here when I heard that there was a rice shop that was perfect for my dog ​​who loves white rice🔥 The store is in a great location, 1 minute walk from the station! It's in the basement ◎ When you enter the store, it has a Japanese-style atmosphere ❤️ I’m so happy to have a private room☺️ Let's do it right away! Now, this is what I wanted to eat. Earthenware pot rice with salmon and salmon roe. This is a huge amount of salmon roe. And white rice is delicious! ! As expected, this is a rice themed shop! And the salmon, it's very fatty and extremely delicious 🤤❤️ Oh, by the way, this is a rice-themed shop, but they also sell chicken raised using rice as food! The attention to detail on the rice is amazing🤭 And, of course, earthenware pot rice is delicious, but the tongue sashimi was surprisingly delicious. It may look ordinary, but because it's cooked at a low temperature, it's juicy and has a firm texture. The flavor is strong. While retaining that unique texture of tan, it still has a stinging feel to it. There was a huge gap between this and the appearance. Also, everyone loves sorghum kakiage, especially the girls! It's sweet! Sorghum is sweet! Is delicious! Koromo is quick! ! 🔥 I also personally liked the mozuku vinegar appetizer. lol The sashimi was thick and delicious, and the beef tendon was delicious. Everything here is delicious. But I really want you to try the clay pot rice with salmon and salmon roe. This is the number one izakaya that you want your boss to take you to when you've made a mistake at work. It was the kind of restaurant where you would want to drink Japanese sake, get excited and have a heated conversation 🤭 When you fail at work, try telling your boss, ``Please cheer me up at Kome's house 😭🤭❤️

I stopped by with a friend on the way home from shopping at Atre! I was able to enjoy a relaxing meal in a quiet private room. It is an izakaya that mainly serves Japanese dishes such as clay pot rice. Sashimi is made from 5 vegetables. It was a good combination of moderate sweetness and the difference in texture, and it was delicious. Tataki cucumber Here, the saltiness was just right! It's delicious... It smells better than other salt sauces. Sashimi (tuna, amberjack, sea bream, red shrimp) A friend enjoyed the marriage with rice wine here. I would recommend the red shrimp, it had a sticky sweetness and a crisp texture. chicken heaven It was full of volume with plenty of grated radish, ponzu sauce and condiment green onions. It was crispy, but it can be moist if it goes well with ponzu, which goes well with highballs. Japanese black beef mince cutlet You can feel the sweetness and umami unique to wagyu beef. It's crispy and goes well with the medium thick sauce. seasonal vegetable tempura I would definitely recommend fried food! The tempura was not hard and was crispy and delicious. It's hard to eat at home, so I'd like to eat outside. It is eaten with salt, so it always has a good texture. Salmon and how much claypot rice! Donabe rice takes time, so order first. It is good to mix well and eat. It was a little bit plentiful, so I was very satisfied no matter where I ate. Is delicious. It was just the right amount for two people, recommended! Finally, pistachio ice cream topped with sake It's full of Japanese sake, so be careful about that. Certainly, the scent of pistachio and the sweetness of sake match. It was a new combination. It's underground and has a calm atmosphere, so I think it's perfect for a quiet meal!