FooTinder App logo
FooTinder - Restaurant Recommendation AppPureFunc Co., Ltd
Download
FooTinder App mono color logo

Shibuya City, Tokyo, Japan産直屋たか(Santyokuya Taka)

Izakaya restaurant, Liquor store at Japan, 〒150-0044 Tokyo, Shibuya City, Maruyamacho, 12−2 ライオンズマンション渋谷 B1F

👇 Click to navigate 👇

Advertisement

⭐️

Rating

4.5 (162 comments)

🕙

Opening Time

Open Time: 19:00

☎️

Phone Number

+8190-6163-9708

📞📞📞
📍

Location

Advertisement

💬

Reviews

More Comments at Google Map

delicious izakaya run the chef and his wife. choice of sake available. the seafood is fresh and indescribably delicious. must make reservations online at omakase website. great price for quality seafood

*Omakase course: 11,000 yen (all-you-can-drink sake) Second visit! This time too, we have a number of masterpieces that will make your cheeks fall! In addition to the standard clams and abalone, there are lots of seasonal seafood! Sekisaba in particular has an excellent balance of elasticity and high-quality fat... Even in Kyushu, you won't find such delicious raw mackerel! Mukawa's natural shishamomo was also delicious! The oysters are big and chewy! No harsh taste! No, I feel numb. This time we have two types of rice to finish the meal! Firefly squid, wild sea bream, snow crab...it's just the best! From beginning to end, I was impressed by the dishes that made the best use of the ingredients! The drinks are endless sake except for the first beer! Mainly branded sake, but also Junmai Ginjo! This time I drank 10 types in total! A place like heaven for sake lovers! You really ought to go and see! Reservations can be made at OMAKASE! <Course content> ◆Clam (Oita) ◆Daikon cooked in fish stock ◆Abalone (Aomori Mutsu) Salmon roe Mekabu ◆Natural shishamo (Mukawa)◎ ◆Sea urchin (Hokkaido) ◆Raw oysters (Miyagi Matsushima)◎ ◆Sekisaba Noresore (juvenile conger eel)◎ ◆Dried firefly squid ◆Grilled Shirako Seaweed Roll ◆Rice with firefly squid and wild sea bream◎ ◆Snow crab rice◎ <Alcohol> ◆Taka Special Pure Rice Directly Drawn 60 ◆ Hiroki special pure rice ◆Hakurakusei Junmai Ginjo ◆Kirinzan Super Dry ◆Now Junmai Ginjo ◆Hisashi Iwaki Pure Rice Sake ◆Kubota Senju Junmai Ginjo ◆Picture Pure Rice Sake ◆Kubota Junmai Daiginjo ◆Kakuemon special pure rice

It's such a shame that I couldn't take pictures, but everything was so delicious! ! For your first drink, you can choose beer or sake. From the second drink onward, the proprietress will offer you a variety of sake as a service, and if you find something you like, you can drink more of it. The dishes include high-quality seafood, and it's surprising that it only cost 11,000 yen! There are surprisingly many young couples. Grilled clams Abalone, sticky Dried Mexicali meat is plump! delicious! Ezobafun sea urchin Sesame mackerel and monkey shellfish pickled in wasabi Grilled conger eel Chewy, moderately salty Grilled firefly squid Puffer fish milt wrapped in seaweed

Advertisement

🏙️

Images

Advertisement

Advertisement