Shibuya City, Tokyo, Japan｜Kabe no Ana Shibuya Shop

I came here twice during my trip to Tokyo, first time I had the mentaiko carbonara with shrimp and mushrooms. Delicious!! I cleaned the bowl 😋 The second time I had the uni pasta, I was disappointed as it tasted different than uni pasta I've had back home. However I will say it does taste like uni... Which is accurate to the name but as a flavor for a big dish like pasta is overpowering 🤔 I didn't have to wait in line either time, I got a seat easily. I still give 5 stars, I'm sure the rest of their menu tastes good! I highly recommend the carbonara

This is my all time favourite joint in Tokyo for Japanized pasta. All dishes are cooked al dente, and the produce is fresh, with seasoning and sauce bases flavourful. Add a great and reasonable price, and u have the perfect meal in downtown shibuya. Long may u continue!

I randomly went to this restaurant and I am very impressed! The restaurant is not very big but quite comfortable. They serve Italian food and some Japanese Italian food (using Japanese ingredients). We ordered potatoes salad, 1 mussels, 2 pasta, 2 dessert and 1 Italian Lemon sour. All the food are in high standard with this price range. You can tell the chef did put effort to keep up the food quality. The pasta texture is perfect for me! The dinner costs 7500JPY which I think it is totally worth it. Don't forget to try their Tiramisu, it is very tasty!!