Shinagawa City, Tokyo, Japan｜Ake no kyo

Food was great. There's usually a short line outside so better to get there right when they open to avoid a wait. You can switch out soba for udon noodles.

Best

A soba restaurant with excellent cooking. The sauce cutlet bowl set is a level that can be used for village revitalization gourmet. The chicken teriyaki rice bowl set and oyakodon set are delicious with tender meat. Soba is an honor student who emphasizes the texture. I'm happy to see black shichimi and Hachimanya's shichimi lined up. There is often a line at noon.