Minato City, Tokyo, Japan｜Chinese restaurant Toko Hanten

The best tantan noodle in Tokyo

I ordered the nirareba set meal for lunch. It's a simple dish of chives and liver, but this chive liver is my favorite. The seasoning is also just right. I entered the restaurant a little before 12:00, but by 12:00 the place was almost full. I ordered fried noodles and gyoza. The gyoza are twice the size of normal ones. The bean paste is flavorful and delicious. Yakisoba is also delicious with your favorite seasoning. The store also has a good impression of cleanliness. Next time I would like to try making a la carte dish. I ordered the nil leva rice. The atmosphere of the restaurant is a modern version of traditional Chinese food. Nirareba has a delicious garlic flavor. Although the portion was large, the amount of salt was just right so I was able to finish it all. I would like to try other menu items as well.

A store I've been going to for 10 years. This Dandan noodles is so delicious that you will want to eat it regularly. I think the balance between the thin regular Chinese noodles and the rich soup is very good. I will go eat again!