Chuo City, Tokyo, Japan｜ALOHIDDIN（アロヒディン）日本橋店

We had a lovely dinner here. We liked every single thing, and probably had six different dishes. The service was friendly and our Uzbek friend said it was really authentic.

Great

I visited with my best friend who was visiting from far away. I had a request for good food that you wouldn't be able to find in the countryside, so I did some research and chose this restaurant. Since it was after 8pm on a Tuesday, we were the only customers. This time period may be the target! The dishes I received were Turkish beer, couscous salad, lamb tongue ham, shashlik, and grichka, all of which were so delicious that I ended up having another beer. In particular, Grichika, as the name suggests, uses buckwheat noodles, and the buckwheat noodles and lamb meat are seasoned with spices, and two people shared it, but each person had one dish. I even said that it might have been a good thing. As others have written, I wasn't able to go to Profile or Ragman because they require reservations, but I highly recommend Grichika to those who visit without reservations! I'll bother you again!