Chiyoda City, Tokyo, Japan｜Bistro Kuu

Salad was fresh and tasty, dressing is hand-made. Pasta was also well seasoned and portion was just enough. Price is 1000 yen including tax, which Ilis fair in my opinion.

Both the food and service were exquisite.

A single-family bistro on the Suzuran-dori side near the curve connecting Jimbocho and Ochanomizu along Yasukuni-dori. A restaurant where you can enjoy creative cuisine Game meat such as deer, sheep, and duck is also a popular secret Enjoy the taste of winter with seasonal gratin and large, plump grilled oysters. Alcohol is abundant, but there are also non-alcoholic cocktails, and you can finish with coffee The bistro had a nice atmosphere. Recommended for girls' associations, there was also a floor on the second floor for groups.