Ichikawa, Chiba, Japan｜つけ麺中華そば 節 本八幡店

Rich miso is a little thick and delicious. You can choose between thick noodles and medium-thick noodles. Choice this time! Tsukemen is delicious, but honestly soba. It also comes with wasabi! The dumplings are small, thick-skinned and delicious. It is a meal ticket type.

It was delicious after drinking it♪ I had the ramen with dried sardines and soy sauce. Just the right amount of dried sardines and salt. And the thin noodles are a perfect match. There was no odor from the noodles, and the texture and texture were good, with a good balance. The tsukemen that the customer next to me was eating looked shiny and delicious, so I think I'll try the tsukemen next time. Isn't this a great ramen shop in Motoyawata that is open late at night? Personally, I like boiled eggs to be a little softer. That's what I felt. Is it okay to cut the chashu a little thicker? Have you ever felt that? I was tempted to order a large size because it was possible to choose between a normal size and a large size for the same price, but since it was late at night, the medium size was just right for me. I will go eat again♪

2021-12 This ramen shop is located just outside the east exit of JR Motoyawata Station. There are few Kyushu pork bone ramen shops around here, but there are various menus such as tsukemen and Jiro style (?). I haven't used it recently, but when I passed by the store, I found a photo of the menu that said, "Rich! Superb Tonkotsu Limited 30 bowls", so I went in for lunch on weekdays for the first time in a while. The store has only a U-shaped counter where about 10 people can sit, and about 5 customers. Since the order is a meal ticket, when I tried to buy a meal ticket at the ticket vending machine near the entrance, it changed to a new touch panel type ticket vending machine before I knew it. It seems that various electronic money can be used, so I bought a meal ticket for "Gokujo Tonkotsu 810 yen (tax included)" with Suica. As it seems to be a Kyushu pork bone ramen shop, I was asked about the firmness of the noodles, so I asked for "firm". Somehow, I was quickly told, "Kaedama is 〇×△〇×△," but I think he probably said, "One Kaedama is free." The premium tonkotsu ramen arrived shortly after, with a cloudy tonkotsu soup, thin roast pork, seaweed, bamboo shoots, green onions, and a very orthodox visual. The small Tupperware served with it contained yuzu pepper. Take a sip of the soup and it's delicious. The ordinary pork bone ramen I ate a long time ago had a slightly unique smell, and I felt that I didn't like it, but this soup has no smell and has a rich taste as the menu. The ultra-thin, low-water, straight noodles I ate for the first time in a long time were also delicious. If you want to eat pork bone ramen again, I would like to use it. Motoyawata is a valuable Kyushu pork bone ramen shop, so I hope you will continue to do your best. The best pork bone ramen was more delicious than I expected, so I changed the star rating from 3 to 5. ―――――――――――――――――― (first post) Tonkotsu ramen shop It's delicious, but the store is a little old and dirty