Fussa, Tokyo, Japan｜けんけんラーメン

A set of popular menus that appeared in local magazines, the portions are large as described in reviews and magazines, this is for students and men in the prime of their lives Ramen from a long-established Chinese restaurant in town. ! It's a nostalgic taste, the seasoned egg is soft-boiled, and the flavor is strong and delicious. It was surprising that the noodles were thin, I ate it with a lick Fried rice with eggs, green onions, and char siu meat? Simple and delicious! The meat is not too self-asserting, and fried rice fried in a wok...! Pappara! Eggs and green onions are fragrant and delicious It says half fried rice, but it's usually about 1 serving. The owner works quietly, and when he's free, he sits down and takes a rest... On the contrary, it's a good impression. Oh yeah, I want to eat something like this... I stumbled across the taste of

Even though it was the last minute, I was allowed to enter without making a disgusted face. My friend is tanmen, and I am a pork shabu set meal. It was delicious and the portion was large.

The so-called town Chinese shop. I am grateful that the food is cooked quickly and the food comes out quickly. I think everyone has their own preferences about the taste, but it's not strong. just right. Normally fried rice also contains garlic, so be careful when you go for lunch.