Fuchu, Tokyo, Japan｜Ramen Shop

August 7, 2023 Green onion shichimi vinegar ramen Kake Ramen small rice Price change. Ohatsu's "Kake Ramen" is a simple ramen with only chopped green onions and seaweed. It's still safe fat. In my case, I get a stomach ache after eating if the fat doesn't match (sometimes I get a stomach ache at other ramen shops), but I've never had a stomach ache here. I have never had a bad experience with customer service. I received a heartfelt response and voice this time as well. The "cleanliness sensitivity" is low in the narrow store, but the ingredients used are refrigerated and managed, and you can feel the care. ーーーーーーーーーーーーーーーーーーー December 2022 Green onion shichimi vinegar ramen Gyoza set meal There was a menu that had increased prices. ーーーーーーーーーーーーーーーーーーーーーーーーーーーー August 9, 2022 Green onion shichimi vinegar ramen (880 yen) Green onion rice large (360 yen) Still my favorite flavor. I feel that the seaweed has become "small". I feel that green onions have a fairly strong taste. The air conditioner was running in the store, and each door was fully open. The cook looks unfriendly, but for some reason he talks to me in a pleasant way. Because of that gap, I can leave the store feeling very happy. －－－－－－－－－－－－－－－ February 21, 2022 ramen green onion rice small Spring onion miso ramen I liked it so much that I made a repeat visit as soon as possible. The cook was older last time and younger this time. I feel that both dishes are delicious. Both cooks were friendly and pleasant customers. －－－－－－－－－－－－－－ February 2, 2022 Green onion shichimi vinegar ramen mini serving Spring onion miso dipping soba It's a taste I really like. If you drink only the attached "wari soup" You can understand the "taste of soup" well. In addition to the pork bones, there are many vegetables in the soup dumplings. I'm convinced that the flavor is out. I feel that Shichimi Vinegar Ramen is a refreshing, spicy and sour delicious ramen with a citrus scent. Spring onion miso dipping soba is full of ingredients and has a strong taste. A very satisfying soup. The interior is old fashioned. It may look less clean, but I feel the care of the one-op elderly cook. I wondered if I was worrying too much about the number of times I washed my hands and how often I washed the towels I used. The cook was wearing a mask like "Abe's mask". Counter seats only. If you have multiple customers (family customers, etc.) or come to the store, the cooking time will be very late. Originally I feel that it is "slowly provided". As for the amount... I'm not sure. As with my portion, the other customers' portions were not as much as the menu table. The storefront lanterns are lit There is no noren. It seems that there are many visitors to the store on the street parking, but is it regional? Because siren police cars pass well Every time I pass by, the customers who come to the store are surprised and look back. I feel that I can't eat calmly when I'm on the street. It seems that there is a parking lot, but is it for one car in the remote "monthly parking lot"? and There is no particular indication, so I feel that it takes courage and effort to stop. There are several coin parking lots within a few hundred meters. Due to the location, it's in units of 40 minutes I think 40 minutes is tough from the time of cooking. By the way, it took 20 minutes from order to arrival on this day. Oral order, cash deferred payment.

[No matter what anyone says, I think it's delicious! ☆A long-established ramen shop along Shinfuchu Kaido that has been running for over 30 years] Bunbaicho, Fuchu City, Tokyo. This is a well-known ramen shop located along Shinfuchu Kaido. It is quite an old stock among the Larshos. The nearest stations are Saifu Station on the Nambu Line or Bubaigawara Station on the Keio Line. The reviews on Google Maps are not so good, but I think it's definitely good (๑´ڡ`๑) As a Rasho fan, you can't miss this one (* ´Д) Go south from the intersection in front of the Honjuku police box where Koshu Kaido and Shinfuchu Kaido (Fuchukaido) intersect. Along the way, there is Saifu Station to the west. Of course, the red facade "Umai! Ramen Shop Umai!" is the landmark (o^-')b! When I checked the history, I found out! It's been four and a half years, hasn't it? It's been a long time (*ﾉωﾉ) There is no parking lot, so I used a nearby coin parking lot. It's a main street so you can probably park on the street, but you won't be able to eat in peace. . . In front of the store, there were about 6 plastic buckets covered with the famous blue sheet (I think they were prepared for something). Brunch is served at 9:30 on weekdays. 1 customer before me, no customers after me. The only staff member is the owner who looks exactly like the character from Momoya Edo Murasaki's ``Gohan desuyo!''. He appears to be in his late 70s or 80s, but he is cheerful and cheerful when responding to calls. Let's order in a loud and clear voice ♪︎ By the way, there is information that another person will have one surgery from the evening of the second half. If you want to eat the general's ramen, we recommend eating it in the morning. 12 L-shaped counter seats. It's an older restaurant, so the tables are a little sticky. Oral order deferred payment φ(.. ) ◆Today's order◆ Green onion shichimi vinegar ramen 870 yen Small green onion rice 260 yen Discount until 5pm - 50 yen Default ramen has a service that allows you to save money depending on the time. 680 yen until 8 a.m., 730 yen until 5 p.m., 750 yen until 9 p.m. The green onion shichimi vinegar ramen was also discounted by 50 yen from the listed price. A total of 1080 yen. A master of slow movements. He is soft-spoken and polite. d(^-^) The rice bowl is ready! The ingredients are Lasso's standard white haired green onions, chopped onions, wakame seaweed, and seaweed. The white-haired green onions with small pieces of chashu can be mixed together after receiving your order. A seasoned type coated in sesame oil and soy sauce. With or without this, the overall taste will be completely different φ(･ω･｀) The noodles are medium-thin straight noodles specially made by Lasho. The doneness of the boil is quite soft, so if you're concerned about it, I think it's best to order it hard. The soup is quite light. A soup made with pork bones and chicken bones. There's a reason why I intentionally set it to light. It is designed to blend well with the saltiness of the green onions and chashu toppings. This is probably a review from someone who doesn't understand the true value of this restaurant (´-ω-`) I'm also one of those who changed my opinion a lot (⊃∀⊂) This time it's "Shichimi Vinegar", It has a sour taste with lots of chili pepper. In the second half, add the "Raajan" on the table to increase the spiciness ヽ(*´∀｀*)ﾉ The green onion rice is also mixed by the chef after receiving your order. Of course, with chopped pork. Plenty of salt-boiled spinach sprinkled with vinegar. This green onion rice goes well with the leftover ramen soup♪︎ It's delicious (´ρ`) It's a green onion festival♪o((〃∇〃o))((o〃∇〃))o♪ Larsho has undergone unique evolution over a long period of business. The default ramen is not suitable for people who like strong flavors, but I think it will be well-received by older people. At the Fuchu Bunumemachi store, ``You should add green onions!'' I think it won't hurt to remember it♪︎ ٩(๑❛ᴗ❛๑)۶ Yatta~! #Sekiwake # Uniquely evolved Rasho #Earlier is better #Very light type # Adding green onions makes it just right #Price is high #Rasho lover #Fuchukaido #Ramen shop #KitanaShran #morning club #The reviews aren't great, but it's delicious! #ramen #tsukemen #Early morning opening #Energetic General #100% chance of revisiting …………………………………………………………………………… [Mysterious blue sheet? Strange pricing? Light chicken soup? ☆A long-established ramen shop along Fuchu Kaido that has been running for over 30 years] Bunbaicho, Fuchu City, Tokyo. This is a well-known ramen shop located along Fuchu Kaido. This is a fairly old stock among the Larsho varieties. The nearest station is Saifu Station on the Nambu Line or Bubaigawara Station on the Keio Line φ(.. ) As a ramen shop lover, you can't miss this one (σ･ω･)σ Go south from the intersection in front of the Honjuku Police Box, where Koshu Kaido and Fuchu Kaido (Shinfuchu Kaido) intersect. Along the way, there is Saifu Station to the west. The red facade “Delicious! Ramen Shop Delicious!” is a landmark (*´∀`)♪ In front of the store, there were 8 to 10 plastic buckets covered with the rumored blue sheets (I think they were prepared for something). The front and sides of the store are completely open. I have some fans running, but it's still hot (￣▽￣;) This is it! Rasho. Before 11 o'clock, 1 customer before and 1 customer after. The only staff member is the owner who looks exactly like the character from Momoya Edo Murasaki's ``Gohan Desuyo!''. 12 L-shaped counter seats. Smoking is allowed, and although it is an older store, it is kept clean. Oral order deferred payment φ(.. ) ◆Today's order◆ Green onion charshumen 1200 yen Large serving 200 yen 1400 yen (◎-◎;)! ? It turned out to be a pretty expensive lunch. At other restaurants, a large green onion pork belly costs around 1,000 yen, but this one is more expensive. I knew this beforehand so I wasn't surprised. . . The service price (throughout the day) is 1,080 yen for a normal serving, but for some reason the basic average serving for medium and large servings increases to 1,200 yen (-ω-?) It's a strange price setting. Soy sauce ramen has services that offer discounts depending on the time of the day. 530 yen until 8 a.m., 580 yen until 5 p.m., 630 yen until 9 p.m. Normally it costs 700 yen, but 630 yen is the highest price for the whole day (?_?) In addition, there are other unusual menus such as black and white vinegar ramen, shichimi vinegar ramen, green onion shichimi vinegar ramen, etc.φ( .. ) A master of slow movements. Maybe around 70's? Soft-spoken (*´-`) It's a polite job d(^-^) As expected from 1,400 yen!!! It's a bowl of rice! The classic white-haired green onions, chashu, wakame seaweed, and seaweed make for a pretty visual experience (*´-`) The white-haired green onions are seasoned with fat and soy sauce. . The char siu is stringy, but it has so much flavor that it's quite delicious♪ The noodles are medium-thin straight noodles made by Lasho, but the boiling quality is quite soft, as rumored. I wonder if we have different tastes (-ω- ?) When it's empty like this time, it might be better to order in advance φ(.. ) The soup is also quite light, as per other reviews. It may be that the core is made from chicken bones rather than pork bones. The richness is weak, but if you consider adding green onions, pork belly, garlic on the table, and "Raajan", this might be it (^3^)/ It's a bit strange, but if you think that it has evolved on its own, it might be quite a success. It may not be suitable for people who like strong flavors, but it may be well-received by older people. Personally, I don't think I'll visit again in terms of cost performance (￣▽￣)ゞ It was delicious (*^-゜)vThanks! #frontal #The general says to Norihei, “It’s dinner!” # Uniquely evolved Rasho #Earlier is better #When I was taking a photo, General Moro was right in front of me. #Quite a light rasho #Cost performance not so good #Rasho lover # Along the road #Ramen shop #ramen #tsukemen #Early morning opening #If you want to visit again, try the “Negi Shichimi Vinegar Ramen” #Posted content is as of September 2018

It's so noisy People who want to eat it should be able to eat it lol Some people like it, some people hate it, but that's good lol lol