Higashimurayama, Tokyo, Japan｜Hidakaya

I went for the first time after 1pm on a weekday. At first, I walked out of the station and didn't know where it was, but it was on the second floor of a co-op. I was surprised when I went inside. It was very spacious and clean with lots of tables. I went to avoid the busy times, but it was empty. At Hidakaya, I always order tanmen or hiyashi chuka with black vinegar in the summer, and it's cheap and delicious.

Ankake ramen was delicious (Konami feeling)

I used to go to the Shin-Tokorozawa branch, but now that it's closed, I'm taking the train. Very nice atmosphere and staff