Tokorozawa, Saitama, Japan｜特製ラーメン はせがわ

I’m a foreigner live nearby and this is my first comment in Google map. The soup is salty and thick, so you might not drink it like other Japanese Ramen. The noodles are perfect. That might not be acceptable for all persons, but I like it so much. Part of the menu is only open to membership which need 10 service tickets. I have 7 already ( I think I lost few tickets before. T_T). Hope I can try the membership menu soon~

To be honest, I think people's tastes are quite different, but people who like it really like it. (Tap to see) The base is rich pork bone, and you can choose whether it's rich or light. The classic is rich, so it is recommended for the first cup. Many members and women order simple meals. Even though it's light, it's lighter than rich, but I think it's in the rich category compared to other restaurants. It is delicious with the addition of seafood stock. I'm a simple person. The store is usually open from 11:30 to 2:00 p.m. and from 6:00 p.m. to 11:00 p.m., but if there is a sudden holiday or the owner is not happy, the store may close, so check the information on Twitter and Instagram before going. This SNS posts secret menus such as limited-time menus. I'm curious about the shop owner's rather quirky posts, but if you follow him, you'll get a lot of information. There is also a membership system, and if you eat 10 bowls, you can become a member. If you eat another 100 cups from there, you will become a premium member, but there is no big difference so far. It feels like it's covered with foil. Once you become a member, the range of menus you can choose from will greatly expand. If you have a membership card, your family and other companions will also benefit and be able to choose members-only menus, so let's do our best and eat 10 bowls. I don't want you to regret it, so I'll say it first, but the overall taste is strong. The menma is salty compared to other stores. The flavored eggs are also salty. The soup is so thick and greasy that you won't be able to finish it unless you're feeling well. The shopkeeper's voice is small. There are only counter seats, and there aren't many, so you often have to wait in line. This is also proof of its popularity. What I think most is that many things are specialized for regular customers, which may be a little confusing for first-time customers. As I wrote at the beginning, I think your tastes are clearly divided. However, if you get addicted to it, you may wonder if there are drugs in it. It's so addicting that I think it's addicting. (This is disrespectful to the store) According to the owner, the real recommendation is the menu in the red frame on the ticket vending machine. (See photo) Don't eat anything else and complain. You can also get free rice with the ramen, so it's also recommended when you want to eat to your heart's content. The rice cooked in the cauldron is served until it is empty. If it's gone, give up. Personally, one way to enjoy it is to try aedama (a type of kaedama with added flavor). However, be careful as the flavor will be even stronger. If you want to communicate with me, please ask for an AMA. A light M maru oil topping A flavored egg. To be honest, it's quite delicious. Mar oil is not greasy at all, so it is also recommended for women. I'm writing this on my own, but this is a ramen restaurant that I really, really like, so I'd like as many people as possible to know about it.

Rich Kujo green onion chashu: 1,200 yen It was as rich as its reputation. I added char siu, but the default char siu was enough. There were plenty of condiments on the table and the food was delicious till the end.