Koganei, Tokyo, Japan｜Ramen Men-no-uta

Hana Soba Noodle Song@Musashi-Koganei ~Ajitamazaru soy sauce, meat rice~ First visit! This is a store I've been interested in for a while. Found along the main street about 6 minutes walk from Musashi-Koganei Station! I waited about 15 minutes to enter the store around 12:00 on a Sunday. A light soy sauce soup made by slowly and carefully simmering domestic chicken and kelp is served with chewy, hand-rolled noodles made with extra water. A cup that gives you a sense of security that sinks into your body! You can add the extra kasuri methi chicken oil to increase the richness and sweetness. Too delicious. The 200 yen meat rice was also spicy and had a lot of personality. The soup was finished in no time! It's been a long time since I finished drinking it! The salted tsukemen looks delicious too, so I'll be visiting again soon.

There used to be a ramen shop that I used to love, but it closed down. Even after that, it is a place where replacement is intense. How is this new store? Two orders ◆Soy sauce 900 Shio 900 Meat rice 200 The soy sauce is based on Hinai chicken and kelp and has a very well-balanced taste. You can choose between thin and thick noodles, and thick soy sauce, but curly noodles go well with soy sauce. The salt has a strong taste of the soup stock, and the salt is gentle and delicious. Thin noodles are the best here. I wonder if the meat rice changes daily? This day was spice curry. Chicken rice cooked with spices rather than curry. This was also delicious. The ramen is delicious, and the staff's customer service is pleasant.

I went around 6pm on a weekday, and I was able to get in without waiting. I received the ramen with seasoned egg salt. For someone like me who prefers light food, the taste was perfect! You can add chicken oil in the middle to change the taste! The shop owner also responded kindly. I want to go again!