Kawasaki, Kanagawa, Japan｜Takakura

Very tasty seasonal stamina (offal) ramen in hakata style. Free second filling of noodles.

The pork bone ramen. You can also choose the thickness according to your mood and physical condition of the day. One extra ball is free! It is also compatible with semi-balls. However, ground sesame is hard to come out w

Musashikosugi was once a barren area for ramen, but it has been revived in many ways. I didn't see this Hakata Tonkotsu Ramen Takakura during construction for a while, but it's back safely. I thought it was a chain, similar to Tsukemen TETSU next door, but I was surprised because it was even more delicious than I expected. There is a menu for pot 1, pot 2, and pot 3, but this time I chose pot 3. I remember placing it at number 3 before. Is the density different? It's not that the flavor is strong, but that it's more of a pork bone concentration. No. 3 is quite sticky and thick. Considering the balance, number 2 might be the best. But the density of No. 3 is rare. For those who like authentic food, number 1 seems to be the closest. Ticket-vending machine. Here you can choose the hardness of the noodles. thank you. I'm not good at giving verbal orders. Hard choice. Arrival of rice bowl. Wow, this is delicious. The soup is really delicious. And I'm happy to have unlimited free mustard mustard. I'm also happy to get one free spare ball. I thought the 850 yen ramen wouldn't be good for the money, but considering the quality of Takana and the extra ingredients, and the location in front of the Musashi-Kosugi station ticket gate, I think it's a good deal... I couldn't help but drink it all. Finally, sprinkle with pork bone powder. It was delicious. You can't go wrong with authentic ramen even if it's a capital restaurant. This is a restaurant that you will want to eat at regularly in the future. Thank you for the meal. It was delicious.