Kawasaki, Kanagawa, Japan｜Ganso New Tantan-men Hompo - Musashi-Nakahara

First Kawasaki City New Tantanmen. Spicy, double garlic, chive topping. I'm from the Kansai region, but I've had this taste somewhere before. The noodles are chewy and the soup is spicy. I wanted to scoop it all out with a spoon with holes in the soup. The spicy flavor is different from the 10 spicy flavor at Miyakonojo Miyazaki Spicy Menya. Is delicious. This has nothing to do with cooking, but the chair on the left side of the room is low compared to the desk (I'm 175 cm Japanese), so the dishes are in front of my chest, so I feel like I'm a kid again...and the astragalus is also huge.

My daughter hadn't eaten there yet, so I went to try it. Perhaps it was a new store, but it didn't have the old-fashioned feel that is common with this chain, and it was clean and beautiful. 8 seats only at the counter? I ate medium spicy, but I think it wasn't as spicy as other restaurants.

Visited to eat ramen on weekdays in mid-November. New Tantanmen was already eaten at Musashi Shinjo, but opened in Musashi Nakahara in February this year. While thinking that I have to go, I finally visited today😅 This is a 3-minute walk from Musashi-Nakahara Station on the JR Nambu Line, making it easily accessible. I tilted my drunk body to this store and arrived at the store at 21:20. There are 9 empty seats at the V-shaped counter in the store. There is no ticket vending machine, and the style is to order from a clerk. Check out the menu at your seat. Even so, there is only tantanmen (860 yen), and there are two options: a set (1,300 yen) with rice and miso gyoza. , Medium spicy, very spicy are free, Mecha spicy (+30 yen) is supported, There are many toppings such as corn, boiled egg, butter, menma. Other toppings such as double egg, double garlic, double minced meat and more soup are also available, which can double the base topping. Since this is the final ramen, I ordered only normal tantanmen with medium spiciness😅 Tabletop seasonings include pepper, chili oil, vinegar, and soy sauce, but I wonder if they are for gyoza 😅 A bowl of rice in about 7 minutes. Well then, itadakimasu 🍴🙏 First of all, it looks like a fluffy egg floating in a bright red soup. There was no topping in normal, and it looked a little lonely, but I was convinced to see that the bowl next to me was topped with char siu, menma, etc. A sip of soup. A delicious soup where you can feel the umami behind the spicy and garlic punch. Take a sip of the noodles. The noodles are medium thick straight with low water content, but the soup is hardly involved. But it's just right for this spicy soup! The compatibility of noodles and soup may be rather good. The spicy and garlic punchy soup is addictive, and I drank it all while thinking that it would be better not to finish it. I ate it all in no time, but as long as I'm happy to have New Tantanmen, Kawasaki's soul food, in my neighborhood. Personally, I think it's more delicious than the Musashi Shinshiro store😁 It was a very good shop for closing. Thank you for the meal 🙏