Yokohama, Kanagawa, Japan｜博多豚骨ラーメン 龍吟軒 矢向店

I've been there several times, and the pork bones are light and delicious. Personally, I liked it because it had just the right amount of darkness, but I don't think it would suit people who like richer shades. And the fried rice is really delicious. In addition to the traditional green onions and eggs, you can choose one of the following ingredients: chashu pork, mustard greens, or kimchi. I recommend the char siu. (I forgot to take a picture of the fried rice, sorry) The cost performance is also good, as the extra balls are free once. As for the service, first-time visitors may be a little confused about ordering. The staff will ask you about the hardness of the noodles and what toppings to add (if you order fried rice), so be sure to decide accordingly. The atmosphere is that of a typical ramen shop where you buy a meal ticket.

I thought it was over because there was no garlic on the table, but even with that, I was defeated by the cost performance of delicious Hakata pork bone ramen and fried rice at a low price. win for my loser

The pork bone ramen was delicious. It's 850 yen for everything, and you get a free extra ball. If you like your noodles to be firmer, use barikata or wire. Next time I want to try the fried rice too.