Meguro City, Tokyo, Japan｜Nishiki

2023/4/20. Lunch visit. Nishiki-san, which used to be in Nishi-Shinjuku and Shibuya, is now in Midorigaoka! Ramen has the same light soup and thin noodles as before. Fried rice used to have corn in it and was sweet, but fried rice with sesame oil without corn? But it was delicious. It was a feast.

It is used for dinner. It is an image of a Chinese restaurant in the city. The noodles are thin and the soup is light. Fried rice is also seasoned as expected. The fried chicken is crispy, juicy and very tasty. Overall, there is a volume, so you will be full. Many of the staff members are from overseas, but they serve customers with courtesy. Some dishes are served in small plates, so you can consider using it as an izakaya. I think that you can enjoy all-round street Chinese food.

I was a salesman passing by, but when I happened to enter at noon, it was quite crowded. A set of Chinese noodles, dumplings and rice while expecting. Chinese noodles are good! Rustic old fashioned feel. The noodles are thin and curly type, but they have a waist and are delicious. If you think gyoza is a bonus, gyoza with firm contents. The bean paste is a type that does not harden, and the seasoning is not strong, making it easy for me to eat. Ah, as soon as I thought it might be near this shop. It may not be suitable for people who like to be heavy. A good seasoning for a 45-year-old man