Suginami City, Tokyo, Japan｜Oume Kaido Taishoken Suginami

Is there a popular store nearby that has long lines every day? Personally, I like this winter-only miso ramen better than Miso Kko Fuku, there's no line, and on my way home from work for half a day, I saw a sign that said miso ramen had started, so I popped in right away. There's no line, but there are always customers coming in. 950 yen. It has a thick miso-flavored soup with plenty of umami, stir-fried caramelized onions, bean sprouts, green onions, and menma, all of which hide plenty of thick, chewy noodles. I'm already full. It's a limited menu only available during the cold season, so I'll come back again and again during the winter.

This restaurant is not crowded even at noon, so you can eat slowly and calmly. Chinese soba for 570 yen, thin noodles and round soup, reasonable price and just the right amount. The amount of mori soba is too much for me and it doesn't decrease easily, and the dipping soup is thin and half is plenty. postscript. Chinese soba today. The thick Japanese-style soup stock goes well with the firm, medium-thick noodles that are common with morisoba, and you can finish the meal without getting tired of it.

delicious