Suginami City, Tokyo, Japan|Someiyoshino Nishiogikubo
Ramen restaurant, at Japan, 〒167-0053 Tokyo, Suginami City, Nishiogiminami, 3 Chome−10−9 NSツインビル1F
👇 Click to navigate 👇
Advertisement
Rating
3.7 (174 comments)
💲Price Range
¥1000-2000
☎️Phone Number
+813-3247-1323
📞📞📞📍Location
Advertisement
Reviews
More Comments at Google MapAlways a consistent experience. Love it.
I was excited to order the dandan noodles even though it said "nuts" and "drink sesame". This is almost sesame dressing! It was very delicious with the thin noodles. My boyfriend ordered tsukemen, but he wanted a little more soup. Also, I was personally surprised at how sharp the BGM was. Do you like Japanese rock? I also went to November's live performance.
I visited here after 12:00 on a weekday. The weather was nice, so I decided to visit a city I had never been to before. At first, I thought I would go to another highly rated restaurant, but there was a line of roughly 10 people in front of the restaurant, and I decided against my theory that there was nothing in this world that I wanted to eat. Through as it is. Then, I happened to find the exterior of the store and was attracted to it, so I entered the store. The result was the correct answer. When you enter the store, there is one customer ahead of you, and the counter seats are divided by partitions to reduce the number of seats from 12 to 6, with one table for four and one table for two. Are you married? It seemed like the two of you were turning the tables, but when you entered the store, there was a short pause when you entered the store, saying, "Hello. Have you done this?" While thinking, to the ticket vending machine. Salt seemed to be recommended, but my brain was telling me to start with soy sauce, so I ordered the Special Soy Sauce Ramen 1,150 yen. Arrive immediately after 5 minutes. It was not the visual I imagined, and the only topping on the bowl was chopped onions, and all other ingredients were provided on a separate plate. Unusual toppings are mitsuba and chicken char siu. Pork char siu and chicken char siu are delicious when dipped in soup and warmed up. It is also delicious when you eat the crunchy white-haired green onions and thin bamboo shoots with thin noodles. It seems that there is no particular commitment to eggs. However, the soup also has the sweetness of chopped onions, and it has a strong and strong taste, but it has a gentle depth, and I drank it completely. Although the noodles were thin, the soup was firmly entwined, and there was a response to eating. While I was eating, there were so many people entering the store that the counter was filled up, but each time it was a rugged greeting like "...shasse," "...irassha," and "...sasse." This is the shopkeeper's style because he gives a bright, healthy and energetic greeting. What is your wife? was consistently cooler. As far as the interior and menu are concerned, it will turn into an izakaya-like shop at night. Anyway, it was a very delicious restaurant. If I had the chance, I wanted to come to Nishi-Ogikubo at night and enjoy the surrounding bars.
Advertisement
Images
Advertisement
Advertisement