Bunkyo City, Tokyo, Japan｜MENSHO TOKYO

Delicious lamb tonkotsu ramen. The noodles were a bit hard. Broth was very balanced, creamy but not too rich. Egg, nori, lamb, and chashu were all excellent. This is my favorite of the four Mensho locations I have been too (three in Tokyo and one in SF).

The lime rare chasiu (barbecued pork) is so good… The topping of houjicha tea powder is also very interesting

Usually I semi frequent at the other Mensho. I wasn’t expecting the lamb to be so good. Reminds me of mongolian style ramen. The tsukemen was also really good! Would recommend if you’re into lamb.