Adachi City, Tokyo, Japan｜彩とり

[231124] I went for the first time around 11:30 on a weekday. They said, ``We apologize for the inconvenience, but...'' There were about 5 customers in front of us, so we waited for about 15 minutes. I received the ``Special Salt Ramen🍜1,350 yen'', and it had a really gentle taste, so much so that I could drink up the soup. The char siu 🍖, which seems to have been cooked at a low temperature, didn't make a strong statement as if it went well with the delicate soup, but it was delicious. The menma on the tip was also delicious.

Soy sauce ramen 900 yen Chicken rice 350 yen Visited before noon on a weekday. First customer 0, second customer 2. The store has 8 counters. The shopkeeper and a female system. After entering, purchase a title from the ticket machine on the right, sit in an empty seat and place the ticket on the counter. There is a voice from the shopkeeper whether to use a paper apron, and it is served about 8 minutes later. The soy sauce ramen is served in a mortar-shaped bowl, and the ramen looks beautiful as a whole. Ingredients consist of two types of char siu, menma, chopped purple onion, and chopped green onion. Both char siu have a moist and silky texture, and as you can see, they are soft and delicious like ham. Menma is large in size and has a response to eating. The soup is a delicious soup full of soy sauce richness and umami! You can feel the sweetness in the richness, and it tastes like you can drink as much as you want. It's close to light, but it feels like you can feel the umami and the salty taste is just right. The noodles are made by a noodle shop in Kyoto. When you slurp it, it is a medium-thin straight, smooth and crisp type that you can slurp. The noodle skin is smooth, but the entanglement with the soup is ◯. Chicken rice is a moist type of char siu that was also used for ramen, cut into dice and mixed with plum sauce. It has a refreshing taste, but it is also satisfying to eat. I ate it all in no time, and the soup was delicious, so I drank it all. Note that the ticket machine cannot use the new 500 yen coin. We were able to enjoy sophisticated and delicious ramen in the air-conditioned store, which is unusual in that it is open from 9:00 on Wednesdays. Thank you for the meal.

It was near my house, but it was only during the daytime, so I couldn't go there, but I was finally able to visit. The special is a little expensive, but I definitely recommend it! Items with a lot of volume such as char siu and cloud cups will be added. The flavor of the bird was very good and it was delicious with a solid column feeling with the noodles. It is a shop that I would like to revisit with the kindness of the manager.