Yashio, Saitama, Japan｜Menba Tadokoroshoten Yashioten

I came here because I wanted to eat miso ramen. It was a store that I had been interested in for a long time. Disinfect at the entrance and purchase meal tickets from the ticket vending machine. Ordered with Shinshu miso base. While waiting, I looked at the menu at hand. In addition to Shinshu miso, I think I'll try Edomae miso, Hokkaido miso, etc. next time. The inside of the store is beautiful. I drink a lot of water when I eat ramen, so it's nice to have a water pitcher on the table. When the ramen arrived, I started off with the soup, then miso ramen for the first time in a while🍜. As it was written on the menu, it was a little dark and had a slight sour taste. Yummy~😋 The unexpected wild vegetables (warabi) are a nice accent to the ramen. The char siu is thickly sliced ​​and grilled, not too soft or too hard, filling and delicious. Char siu bowl is the best😆 One photo is not enough😵 Next time I'll add extra char siu 🤔 It was mildly warm today, but miso is good for ramen on a cold day 😙 There are also snacks, so go with beer 🍺. Ah, it was delicious. I am satisfied with the courteous service of the staff at the store. I don't like being cold, but I want to eat it again when it gets colder. Thank you for the feast😀 Visited again on a snowy day. In the cold winter, I want miso ramen. This time I chose Shinshu miso ramen. It's delicious, and maybe because it's cold and snowing, it tastes twice as delicious. The grilled char siu is delicious😋 I want to eat it all the time. Add spicy miso in the middle to change the taste. Add it to rice for a blissful miso ramen time. Thank you for the feast this time too 😃

A store specializing in miso ramen. There are four types of miso: Hokkaido miso, Shinshu miso, Edomae miso, and Hokkaido spicy miso. I have Hokkaido miso ramen, and my friend has Shinshu miso ramen. Hokkaido miso is darker than Shinshu miso, and Shinshu miso is light. Hokkaido miso ramen contains potatoes, and Shinshu miso ramen contains edible wild plants. should I put in I thought. Char siu is quite thick. Gyoza comes with miso sauce, but you can eat it with soy sauce or vinegar if you like. I don't think I should compare it to Korakuen, which used to be in the same place, but the price is a little higher.

I ordered "Hokkaido Miso Roasted Char Siu Ramen" and my friend ordered "Hokkaido Miso (Spicy) Meat and Green Onion Ramen". I ate a little bit of my friend's ramen, but both ramen were rich and very delicious. The inside of the store is also beautiful, and even after the customers have left, the staff was very careful to wipe the tables and the seasonings with alcohol, which made me feel good. There are quite a few types of ramen, so it was so delicious that I wanted to come every week.