Edogawa City, Tokyo, Japan｜そら 江戸川中央店

I really like the deliciousness here! (Photo shows salt ramen 700 yen) I've been there many times, and you can use either soy sauce or salt. It packs a punch! It's not a ramen that warms you up. Soy sauce has the flavor of soy sauce but has a gentle taste. The salt is light, but the salt really stands out. I don't usually eat salt, but the salt here is delicious. Both the couple seemed kind and it was great. Recommended if you're nearby or visiting

It may have a basic feel, but it's delicious and the cost performance is very good, so it's a useful restaurant. The fried onion topping on the soy sauce ramen is my best. Salt ramen is also delicious. It was written in the article posted inside the store that they use red wine for soy sauce ramen and white wine for salt ramen. Spicy Tsukemen is sweet and spicy, with moderate spiciness and a distinct umami flavor, which I think is very delicious. The tsukemen has a bonito flavor and is also delicious. I think the hiyashi chuka that is served during the summer is delicious and has a lot of ingredients. The store is always clean and has a good impression.

It is a delicious ramen with a very good balance of soup flavors such as sweetness and saltiness. The medium-thick curly noodles were a little thicker than I like, but the chewy texture and wheat flavor left a good impression on me. It's located in a residential area far from the station, so it's a bit difficult to visit, but I think it's worth it.