Edogawa City, Tokyo, Japan｜Hikari Soba

I visited him for the first time in several years. I had Kojiro and it was more delicious than I expected. Both the noodles and soup were much more delicious than I remembered. There were some reviews that said the soup was warm, but I didn't really feel it that day. Very satisfied! To be honest, it's quite inconvenient that there are tissues next to the ticket machine, so I wish they would put one at each seat.

On this day, on my way home from work in Shinozaki in Edogawa Ward, I thought I'd like to have some ramen, so I stopped by. When I entered the store, there were a few seats available, so I was able to take a seat, but many people came later who wanted ramen, and the restaurant quickly filled up and there was a long line. The timing was good. When I go to a restaurant for the first time, I usually order the cheapest basic menu, but I ended up ordering the ``Special Ramen'' because it cost no more than 1,000 yen even for a large serving. These days, if you order a ``special'' ramen menu, it's common for a bowl to cost over 1,000 yen, but I'm happy with this price. After handing over the meal ticket and waiting for a while, the ramen arrived. Hmm, it's a visual that makes you feel special. The soup has a strong concentration of seafood stock made from dried sardines and bonito, and the flavor of the animal is added to double the flavor. By the way, you can bring in juices sold at vending machines outside! This is a high point. As an alcoholic who can't drink, what a blessing it is to have delicious ramen to sip with a soft drink. I left the restaurant with a delicious and satisfying cup. My personal wish is that there will be more stores that allow you to bring your own vending machines.

I like Kojiro and use it often. Dried sardines flavored out? with vegetables and diced meat Attractive with a lot in it ✨ The noodles are also chewy and filling. I will go again 🤗🌸 Thank you for the meal