Kawagoe, Saitama, Japan｜京屋

I'll make a slight correction. I don't make udon anymore! I love the soba and udon here, and I used to eat both udon and soba all the time, but the owner said that she stopped eating udon because she was old and tired. Therefore, I will delete the udon review. I love the soba noodles here in Saitama! The soba noodles are fragrant and fresh. The soup is also very delicious. I want the shop to continue forever. I pray that the store will continue forever.

It was a large kakiage, but it was light and delicious. Kakiage Tenseiro is divided into two types of soba: white soba and inaka soba.

Inaka soba and voluminous kakiage! Two things I like! it's the best!