Kokubunji, Tokyo, Japan｜Farm to table De salita

Highly recommend! Attentive and friendly staff. The restaurant is spacious enough, the decor and atmosphere are also very good. The best part was the food! the presentation was as creative and well done as the food itself. For an appetizer for 2 we had the fish carpaccio, then arribiata pasta (doubt I spelt that right) and pizza. Lastly for dessert we had the matcha tiramisu and pannacha/pannachata lol. Prices ranged from 500-1900 and there was a wide drink and wine selection!

A culinary treasure awaits in Kokubunji, Tokyo—an authentic Italian restaurant that stands out in the suburbs. With a focus on fresh ingredients, this eatery delivers the true essence of Italian cuisine. A must-visit for those craving genuine flavors, it offers a delightful escape to Italy right in the heart of Tokyo's outskirts.

Nice concept with mostly organic veggies. Lunch set with veggies buffet is as must.