Shinjuku City, Tokyo, Japan｜Shinwa Soba

This time, I went to Shinwa Soba in the basement of Shinjuku Station on the way home from drinking with my university classmates! The shop is located in the basement of the station, so it goes without saying that access from the station is good. It's a stand-up style restaurant! This time I ordered soba noodles and kakiage as a topping! Soba noodles are very chewy and delicious, It was mixed with the soup and had a very good taste! Kakiage was also very delicious and crispy! Please visit us when you come to Shinjuku Station! Recommended for closing! I definitely want to go there too!

[This small space is what makes it a stand-up soba restaurant] Visited around 13:00 on 2022/06/07 Tuesday is telework day, but today I went to work for a business meeting, so I decided to go out to eat. 【directions】 ・It's inside Odakyu Ace, which will be gone in a little over three months. It's located on the way out of the Odakyu ticket gate and heading towards Yodobashi, but I think it's quite difficult to find. ・I think the one across the street was Eleven Imasa? It's a curry shop, so you can rely on that. [Atmosphere of the shop] ・To be honest, I don't think it's very pretty. Most standing soba restaurants are like that. ・The nearby Tsurushikoya Sagatani is much more beautiful. It's difficult for a woman to just wander in alone. ・There is enough space for 10 people to stand. However, it is so narrow that if a slightly overweight person enters, the person in the back will not be able to get out. [Kake soba] ・¥270 ・That's an amazing price. And since it was Tuesday, the large portion was free. It's probably 150 grams. ・Tsuyu...It's sweet. It seems that they sell dashi soup, but even though I say this, I feel like they are using a commercial-grade dashi soup. ・Noodles...they're soft. I guess you like this. [Customer service] ・There is no particular problem. No, it would be strange to ask for customer service like Starbucks or a hotel for ¥270.

Shinwa soba, which I have been going to for over 30 years. The soup here is slightly sweet and has a strong flavor. There was a time when the soup became thinner and the buckwheat noodles themselves changed, but there was a time when I stayed away from them, but now the taste has become stronger and the soba noodles have returned to normal. There are times when I want to eat this sweet juice. PS. After all, there are times when the taste of tsuyu is thin. I want you to control the density firmly.