Shinagawa City, Tokyo, Japan｜月臺蕎麥麵

Best Rice and Curry I personally ever had.

I like stand-up eating and station soba, and I ate many stand-up soba noodles such as Hakone soba and Fuji soba at Shinagawa station, but I think this is the best for a quarter of a century. The soup is served from something like a water heater, but for some reason it is delicious. Country buckwheat with crumbly husks, not as elegant as Sarashina, but has a taste. Kakiage soba is cheaper than other JR station stores, and it tastes better than town soba (although it's different from the long-established stores around Nihonbashi).

The greeting from the person who seems to be the female store manager was pleasant. Delicious with the traditional taste of station soba.