Tachikawa, Tokyo, Japan｜Daikouen Tachikawa

I went to Daikoen Tachikawa store. The broiled liver is exquisite. The other menus are delicious and the cost performance is the strongest. We went with 4 people, drank alcohol, ordered a lot of yakiniku, and paid about 5000 yen per person. I can recommend it without complaint.

This is a famous restaurant that requires reservations. Yakiniku is decided here. I never get tired of it. smile Both my husband and I eat quite a lot, but the bill is definitely about 12,000 yen. Sometimes I only order 1-2 drinks, but even if I thought I ate too much today, it would definitely cost that much, which is strange. smile I always order kimchi platter, green onion rice, tongue, fillet ribs, and yukgaejang soup. The fillet ribs in the photo are for two people. The fillet ribs are especially delicious, and it's no exaggeration to say that I'm here to eat them. It's not as greasy as kalbi, and has just the right amount of softness and fat to keep your stomach from feeling heavy. It's not enough to say that. These days, I don't order meat other than fillet short ribs🤣 The store is clean, the store clerk is efficient, and the phone is well answered, so I feel safe using it ☺️

The best salt tongue ever, no words. Special salt tongue 4000 yen is worth more than the price. The other meat is also beautiful and thick, isn't it too good for cost performance? If I had to add a word, it would be that although the meat is good, the taste of momidare is quite strong, and the sauce is also strong. I wanted to eat lean meat such as skirt steak and loin grilled with salt... It is possible to pay by credit card.