Toshima City, Tokyo, Japan｜Gyu-Kaku

Great food and the staff was helpful even though we only spoke a minimal amount of Japanese. There were 3 price levels with more options per level. The garlic beef was my favorite.

Always good to be back

I used to go there often when I was a student, but I visited Gyu-Kaku for the first time in a while. This one at the west exit of Ikebukuro Station was quite empty, so I was able to enter immediately. The restaurant is quiet and you can enjoy your meal slowly. Although I came to Yakiniku, I ordered a lot of seafood, but it was delicious enough. You can have your order delivered smoothly.