Chuo City, Tokyo, Japan｜Soba Nagamori

This is a soba restaurant in Hatchobori. I ate tanuki soba with advance payment. The slightly sweet soup stock was delicious.

Tenzaru (1100 yen) and conscientious. Nihachi soba is thin and chewy. The not-too-rich soup stock and seaweed flavor bring out the deliciousness of the soba. Tempura is also freshly fried and delicious, and there is more volume than it looks. I would love to visit again.

I had a tori steamer. I liked the thick sauce.