Akiruno, Tokyo, Japan｜松村精肉店本店

Best wild chicken karage

I'm addicted to cooking my own meals in the kitchen at my inn, so I buy Akigawa beef here every time I grill it and eat it. I used to buy sirloin steak and ribs, but the quality of the meat was too good? The fat was so thick that I felt sluggish after eating, so this time I bought small amounts of thighs, shoulders, and off-cuts that seemed to have less fat. I also purchased the barbecue sauce sold at the store. The meat quality is refreshing and goes perfectly with the sauce and salt and pepper, making it extremely delicious. I also bought Akigawa beef minced meat and croquettes as souvenirs, so I'll be eating Akigawa beef every day. I see a lot of reviews that give low ratings for store staff, but I was lucky to meet a cute person with a very pleasant smile♪

I received Akigawa beef 🐂 minced meat cutlet. It was well seasoned and very delicious. Since I came with a road bike, it would be helpful to have a bike rack ✌