Shibuya City, Tokyo, Japan｜Sushi Zai

Definitely one of the best omakase in Tokyo. Located in the cool neighborhood of Hiro-o. One of the staff is also sommelier so he can recommend proper paring with either wine or sake (preferable). Had a real nice sake from Kyoto. The course itself is a nice mix. About 25,000 yen. Keep in mind lunch and dinner course are the same so it got pretty full for me even though I was there for lunch.

One of the best dining experiences I had in recent months. The private counter room was so intimate and beautifully designed.

Yummy sushi of superb combination between Japanese tradition and innovation from Chef Okada San. There were several surprises (in pleasant way) which I never tried in any other sushi restaurant before. Atmosphere is good with professional service as well. Will revisit for sure.