Chiba, Japan｜中国遊膳匠

I've been there several times for lunch To the first dinner 🌃🍴. Cheers with beer 🍶 Szechuan Szechuan Szechuan Dumplings! ️ Gyoza is the most delicious and refill. Hoikoro was also delicious! ️ Basically, whatever you eat, it's a very satisfying dish.

I love chilled dandan noodles, and this is a dish I always order in the summer. The sesame miso is delicious, not too spicy, and full-bodied. If the time is right, I think it's a shop that makes you want to do your best even in the midsummer heat. I can enjoy authentic Chinese food for dinner, so I used it at a girls' party several times. In terms of budget, the course starts at around 3000 yen, and we were able to meet some requests.

Although it is in front of the station, it is a mysterious restaurant that does not stand out, but the level of food is high. The mapo tofu and shrimp chili sauce are not too spicy and have the greatest common denominator. However, I think it is better to use a clean cloth for wiping the menu table.