Shibuya City, Tokyo, Japan｜Gyoza no Ohsho - Hatsudai

The service is fast and respectful toward customers. Food is good and well served. An affordable good Chinese restaurant!

The first time I met the gyoza king was 43 years ago when I moved to Tokyo. I became a fan ever since. However, it was difficult to find one near my home or workplace. I lived near Hatsudai for about 10 years, and my workplace was also in Hatsudai. However, it was later that the gyoza king was established. I visited Hatsudai for the first time in a while and entered the Hatsudai store for the first time. The store was spacious, spacious, and clean. I always eat gyoza at Osho. Or rather, I go to Osho to eat gyoza. I usually eat two servings of gyoza. I used to eat three servings, but these days it's really heavy. Recently, my order at Ohsho has been two servings of gyoza, rice, and a perfectly sized fried chicken. This time it's the same combination. Recently, there are also dumplings without garlic. This time I ate the gyoza. Although it is light, the original gyoza is still good. In Hatsudai's shopping district, there are some stores that are the same as those days, and some that are new. It was nostalgic. If Gyoza Ohsho had been here 20 years ago, I would have eaten more of their gyoza.

Thank you for your help with takeout. Satisfied with the taste and quantity as expected.