Chuo City, Tokyo, Japan｜Isehiro

The best yakitori I’ve ever had. Be warned, this place is popular. We got here before opening time on a weekday for lunch, and there was already a big queue. It did move quite quickly though, because the place has a few floors. The way this place works is that you can’t pick your exact skewers, you need to order a set (at least for lunch). I got the biggest set of 9 pieces because I wanted to try everything. Everything was great except two skewers that were liver or intestine or something. Besides those, everything was delicious. Random note, but is it just me, or does Japan love to undercook their chicken? I’m not complaining, I haven’t gotten sick yet and it makes the chicken super tender.

Delicious. Visited during a family trip and both parents and siblings were satisfied. Juicy and savory taste is excellent. It's amazing how they cook chicken like this! Came in during lunch time on weekday and waited about 30 minutes. Reservation is recommended if possible. Of course, it's so delicious that you'll want to eat it even if you wait. So if you can't make a reservation, make sure to try walk-in. Highly recommended!

Amazing yakitori! Probably the best I’ve had so far. Great they grill it with charcoal which really kicks out the best flavors. We went for lunch and it is a fair offer! My colleague had the liver and let me try it…i regret not ordering it as it literally was the best liver yakitori I had!