Yokohama, Kanagawa, Japan｜平

Even though it is located on a steep slope, the name of the shop is Taira! ? Leaving aside the boring details, The 3 types of fish set meal was good. I guess the kasujiru that I was looking forward to based on the reviews wasn't in season yet. There was no. When I ordered sake, it came in a nice glass. The total cost was about 1855 yen. Probably QR payment is not supported. I couldn't find credit card stickers at the entrance or counter, so I think cash is the only option. I don't dislike the quiet atmosphere of the landlady. Because each person has their own character... They added some tea to it. It seems like you can get a second helping of rice. (Please stop by Okura Memorial Museum after eating)

I've been here several times and think it's a good shop. Of course, I only entered the daytime part, so I don't know about the night part. By the way, this is the first time I've scored five stars. For the first time, I ordered raw sea urchin stone-grilled rice, which is limited to five meals a day. Is the taste like this? That's what I thought (maybe I'm stupid), but my wife helped me remove all the charcoal sticking to the stone pot. It's nice to see such little concern. The second time I ordered a sashimi platter set meal. Red meat is tuna and white is sea bream? Also, I don't know the type, but I think there were two types of shellfish, and there were four types, but none of them had any habit or smell and were delicious. For the third time, I ordered the fish set of the day → I chose grilled mackerel with salt, but it wasn't as thin as the ones sold at supermarkets, but it was about 3 cm thick and came out with just the right amount of grilling and salt. It was delicious. Every set meal comes with soup (kaiseki is unknown), but there are times when miso soup and soup. I had miso soup for the first and second time and soup for the third time, but it may change depending on the day of the week and the menu. Personally, I prefer miso soup to soup. Also, it comes with namasu as a side dish, but is it mackerel? There is a piece of scrap. The flavor of this mackerel goes well with the namasu, which is not very vinegary, giving it a different flavor than the usual namasu (only radish and carrot). Due to age and health and changes in eating habits, it is difficult to eat meat and oily foods, and telework is accelerating the lack of exercise. However, as another person has written, it has a quiet atmosphere like a "hiding place for adults". It's good for the generation that was educated to eat rice quietly. At first glance, the atmosphere may be difficult to enter, but there is no need to worry as both the owner and the owner will welcome you. As for corona measures, there is only a disinfectant bottle at the entrance and a notice not to put a mask directly on the table. It's not aggressive, but I think it's more gracious than a store that only appeals "I'm taking measures." This area is a matter of taste, and I think that the store has its own idea (preparedness). Added on 9/4/2021 It seems that the store will be voluntarily closed until 9/12. It used to be until 8/31, so it was extended when I revisited on 9/1. Please be careful if you are considering visiting because the location is not so good (on the way of a steep slope). Added on 9/19/2021 The night club (from 17:00) is said to be "reservation only" for the time being (so far?). So if you want to go at night, don't forget to make a reservation in advance.

I had the lunch set meal on a weekday. The grains of rice stand up and are fluffy. The main dish is meat and fish, both delicious! Above all, the soup stock is very elegant. I want to visit again to drink this.